Pizza Cake
Directions
- 1Preheat oven to 400°F.
- 2Preheat oven to 400°F.
- 3Preheat oven to 400°F.
- 4Roll out pizza dough on a baking sheet.
- 5Roll out pizza dough on a baking sheet.
- 6Roll out pizza dough on a baking sheet.
- 7Cut out two circles using a cake pan and set aside the excess dough.
- 8Cut out two circles using a cake pan and set aside the excess dough.
- 9Cut out two circles using a cake pan and set aside the excess dough.
- 10Bake the dough circles for 5 minutes.
- 11Bake the dough circles for 5 minutes.
- 12Bake the dough circles for 5 minutes.
- 13Repeat step 3 and 4 with the second can of pizza dough.
- 14Repeat step 3 and 4 with the second can of pizza dough.
- 15Repeat step 3 and 4 with the second can of pizza dough.
- 16Place the baked dough on a cooling rack to cool.
- 17Place the baked dough on a cooling rack to cool.
- 18Place the baked dough on a cooling rack to cool.
- 19Use the excess dough to create a border around the inside of the cake pan.
- 20Use the excess dough to create a border around the inside of the cake pan.
- 21Use the excess dough to create a border around the inside of the cake pan.
- 22Place one of the pre-baked pizza crusts into the prepared cake pan.
- 23Place one of the pre-baked pizza crusts into the prepared cake pan.
- 24Place one of the pre-baked pizza crusts into the prepared cake pan.
- 25Add pizza sauce, mozzarella cheese, and pepperoni to the crust in the cake pan.
- 26Add pizza sauce, mozzarella cheese, and pepperoni to the crust in the cake pan.
- 27Add pizza sauce, mozzarella cheese, and pepperoni to the crust in the cake pan.
- 28Repeat steps 8 and 9 to add another layer of crust, sauce, cheese, and pepperoni.
- 29Repeat steps 8 and 9 to add another layer of crust, sauce, cheese, and pepperoni.
- 30Repeat steps 8 and 9 to add another layer of crust, sauce, cheese, and pepperoni.
- 31Bake the pizza cake for 20 minutes.
- 32Bake the pizza cake for 20 minutes.
- 33Bake the pizza cake for 20 minutes.
- 34Let cool for five minutes.
- 35Let cool for five minutes.
- 36Let cool for five minutes.
- 37Remove the cake from the pan.
- 38Remove the cake from the pan.
- 39Remove the cake from the pan.
- 40Serve and enjoy!
- 41Serve and enjoy!
- 42Serve and enjoy!
Ingredients
- 2 cans Pizza Crust
- 2 cans Pizza Crust
- 2 cans Pizza Crust
- 1 16 oz bag Mozzarella cheese
- 1 16 oz bag Mozzarella cheese
- 1 16 oz bag Mozzarella cheese
- 1 jar Pizza sauce
- 1 jar Pizza sauce
- 1 jar Pizza sauce
- 1 package Pepperoni
- 1 package Pepperoni
- 1 package Pepperoni
Equipment
ovenbaking sheetcake panrolling pinknifespoon