Directions
- 1Cook a pound of ground beef in a skillet, seasoned with salt, pepper, garlic powder, onion powder, and smoked paprika.
- 2Slice the King's Hawaiian sweet rolls open, keeping your knuckles on the counter so everything's nice and even.
- 3Once the beef is cooked, stir in some minced garlic and a little bit of barbecue sauce.
- 4Load up your sliders with pepper jack cheese on the bottom buns.
- 5Add the cooked ground beef on top of the cheese.
- 6Top the ground beef with shredded colby jack cheese.
- 7Add some leftover crumbled bacon from breakfast.
- 8Layer crispy fried onions on top.
- 9Drizzle barbecue sauce over the crispy fried onions.
- 10Place the top buns on the sliders.
- 11Brush melted butter over the top of the buns.
- 12Sprinkle with sesame seeds.
- 13Bake at 350 degrees Fahrenheit for about 10 minutes.
Ingredients
- 12 count King's Hawaiian Rolls
- 1 lb ground beef
- 0.5 tsp salt
- 0.5 tsp pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- 1 tbsp minced garlic
- 2 tbsp BBQ sauce
- slices Pepper jack cheese
- shredded colby jack cheese
- crispy fried onions
- 6 pieces bacon, cooked and crumbled
- 2 tbsp melted butter
- sesame seeds
Equipment
skilletcutting boardknifebaking dishsheet panbrush
Related recipes
Peanut Butter & Jelly Sloppy Joes
American · Sauce & Condiment
Easy Mac Powder
American · Sauce & Condiment
Ermine Frosting
American · Sauce & Condiment
Viral Hot Honey Ranch
American · Sauce & Condiment
Easy Ketchup Canning Recipe
American · Sauce & Condiment30m
Healthy High-Protein Dips
American · Sauce & Condiment
Crack Burger
American · Sauce & Condiment
Hamlin's White Dip
American · Sauce & Condiment
Pork Butt
American · Sauce & Condiment
Bacon Jam & Roasted Garlic Mayo Burger
American · Sauce & Condiment30m
Swamp Dogs
American · Sauce & Condiment35m
Healthy Anti-Inflammatory Cilantro Crema
American · Sauce & Condiment