Pepperoni Pizza Pasta Meal Prep

Serves 10
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Directions

  1. 1Break up and cook the lean beef and Italian style turkey sausage in one pan, seasoning with garlic powder, onion powder, and basil leaves.
  2. 2Break up and cook the lean beef and Italian style turkey sausage in one pan, seasoning with garlic powder, onion powder, and basil leaves.
  3. 3Break up and cook the lean beef and Italian style turkey sausage in one pan, seasoning with garlic powder, onion powder, and basil leaves.
  4. 4Boil some water and cook the protein pasta, adding a little salt.
  5. 5Boil some water and cook the protein pasta, adding a little salt.
  6. 6Boil some water and cook the protein pasta, adding a little salt.
  7. 7Chop one entire bag of turkey pepperoni into small pieces.
  8. 8Chop one entire bag of turkey pepperoni into small pieces.
  9. 9Chop one entire bag of turkey pepperoni into small pieces.
  10. 10Once the beef and sausage are done, add in your cooked pasta and chopped pepperoni to the pan.
  11. 11Once the beef and sausage are done, add in your cooked pasta and chopped pepperoni to the pan.
  12. 12Once the beef and sausage are done, add in your cooked pasta and chopped pepperoni to the pan.
  13. 13Add the 2% Mexican four cheese, pizza sauce, and 1/3 less fat cream cheese to the pan.
  14. 14Add the 2% Mexican four cheese, pizza sauce, and 1/3 less fat cream cheese to the pan.
  15. 15Add the 2% Mexican four cheese, pizza sauce, and 1/3 less fat cream cheese to the pan.
  16. 16Mix everything up so it combines.
  17. 17Mix everything up so it combines.
  18. 18Mix everything up so it combines.
  19. 19Divide the mixture into 10 meal prep containers.
  20. 20Divide the mixture into 10 meal prep containers.
  21. 21Divide the mixture into 10 meal prep containers.

Ingredients

  • 2 lbs lean beef
  • 2 lbs lean beef
  • 2 lbs lean beef
  • 1 log Italian style turkey sausage
  • 1 log Italian style turkey sausage
  • 1 log Italian style turkey sausage
  • 5 g garlic powder
  • 5 g garlic powder
  • 5 g garlic powder
  • 5 g onion powder
  • 5 g onion powder
  • 5 g onion powder
  • 4 g basil leaves
  • 4 g basil leaves
  • 4 g basil leaves
  • 16 ounces protein pasta
  • 16 ounces protein pasta
  • 16 ounces protein pasta
  • salt
  • salt
  • salt
  • 1 pack turkey pepperoni, chopped
  • 1 pack turkey pepperoni, chopped
  • 1 pack turkey pepperoni, chopped
  • 10 servings 2% Mexican four cheese
  • 10 servings 2% Mexican four cheese
  • 10 servings 2% Mexican four cheese
  • 10 servings 30 calorie pizza sauce
  • 10 servings 30 calorie pizza sauce
  • 10 servings 30 calorie pizza sauce
  • 120 g 1/3 less fat cream cheese
  • 120 g 1/3 less fat cream cheese
  • 120 g 1/3 less fat cream cheese

Equipment

lidpanmeal prep containers

Tips

  • Chop pepperoni into small pieces.
  • Mix well to combine all ingredients.