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Sciatt Valtellinesi

12m
Serves 6
instagram.com

Sciatt Valtellinesi

instagram.com
12m
Serves 6

Directions

  1. 1In una ciotola, mescola acqua e farina di grano saraceno fino a ottenere un composto omogeneo.
  2. 2Aggiungi il formaggio Casera Valtellina tagliato a pezzetti.
  3. 3Forma delle palline con l'impasto.
  4. 4Friggi le palline nell'olio caldo fino a doratura.
  5. 5Scola le palline fritte con uno schiumarola.
  6. 6Servi gli sciatt su un letto di prezzemolo fresco.

Ingredients

  • 150 ml acqua
  • 200 g farina di grano saraceno
  • 250 g formaggio Casera Valtellina
  • 500 ml olio per friggere
  • 10 g prezzemolo

Equipment

bowlspoonfrying panskimmerplate

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