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Southern Pig Feet

Serves 1
facebook.com

Southern Pig Feet

facebook.com
Serves 1

Directions

  1. 1Scrub and wash the pig feet.
  2. 2Place the pig feet in a pot and cover them with water.
  3. 3Add about a cup of vinegar to the pot.
  4. 4Boil the pig feet in the water and vinegar for about 10-15 minutes for a pre-boil to get more dirt off.
  5. 5After boiling, rinse the pig feet off.
  6. 6Add the clean pig feet to another pot with fresh water.
  7. 7Add bay leaf, quartered onions, and smashed whole garlic cloves.
  8. 8Add peppercorns, Creole seasoning, a little bit of chicken bouillon, and cayenne pepper.
  9. 9Add celery.
  10. 10Cover the pot and let it cook low and slow until the pig feet are falling off the bone.
  11. 11Serve with a bowl of rice and hot sauce.

Ingredients

  • pig feet
  • hot sauce
  • water
  • 1 cup vinegar
  • bay leaf
  • onions quartered
  • garlic whole cloves smashed
  • peppercorns
  • Creole seasoning
  • chicken bouillon
  • cayenne pepper
  • celery
  • rice

Equipment

potbowl

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