Serves 1
Directions
- 1Dice a shallot.
- 2Slice the mushrooms.
- 3Add olive oil to a pan.
- 4Add diced shallots and cook.
- 5Add mushrooms and mix.
- 6Add garlic and thyme.
- 7Add orzo and mix.
- 8Add butter and mix.
- 9Pour a glass of wine.
- 10Add white wine and mix.
- 11Add water and mix.
- 12Add cream and mix.
- 13Add pepper and mix.
- 14Add parmesan cheese and mix.
- 15Serve the orzo in a plate.
- 16Add parmesan.
- 17Add burrata.
- 18Cut the burrata and drizzle with olive oil and parsley.
Ingredients
- 1 shallot
- 4 types mushrooms
- olive oil
- garlic
- thyme
- orzo
- butter
- white wine
- water
- cream
- pepper
- parmesan cheese
- burrata
- parsley
Equipment
knifecutting boardpanwooden spoon
Tips
- Cozy
- A little fancy
- Crowd-pleaser
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