Ana Maria type cake in the Swiss crepe maker

Serves 1
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Directions

  1. 1In a bowl, beat the two eggs with a whisk.
  2. 2Add sugar and mix.
  3. 3Add oil, milk and mix.
  4. 4Add the cornstarch and mix.
  5. 5Add vanilla extract and mix.
  6. 6Add the wheat flour and mix until smooth.
  7. 7Add the baking powder and mix for another 2 minutes.
  8. 8Grease the crepe maker.
  9. 9Add a layer of dough, add the strawberry cream, add a layer of dough on top.
  10. 10Close the crepe maker and wait until golden brown.

Ingredients

  • 1 xícara wheat flour
  • 50 ml oil
  • 2 eggs
  • 2 colher cornstarch or cornstarch
  • 5 gotas vanilla extract
  • 1 colher chemical baking powder
  • 100 ml milk
  • 5 colher sugar
  • strawberry cream

Equipment

bowlwire whiskcrepe makerspray

Tips

  • You can use any flavor of cream you like.