SMOKED SALMON PASTA

20 mins
Serves 1
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Directions

  1. 1Cook your pasta.
  2. 2Cook your pasta.
  3. 3Cook your pasta.
  4. 4While your pasta cooks, heat butter and olive oil in a pan over medium heat.
  5. 5While your pasta cooks, heat butter and olive oil in a pan over medium heat.
  6. 6While your pasta cooks, heat butter and olive oil in a pan over medium heat.
  7. 7Blister your cherry tomatoes until they burst.
  8. 8Blister your cherry tomatoes until they burst.
  9. 9Blister your cherry tomatoes until they burst.
  10. 10Toss the hot pasta into the blistered tomatoes and butter/oil mixture.
  11. 11Toss the hot pasta into the blistered tomatoes and butter/oil mixture.
  12. 12Toss the hot pasta into the blistered tomatoes and butter/oil mixture.
  13. 13Mix in the salmon.
  14. 14Mix in the salmon.
  15. 15Mix in the salmon.
  16. 16Add a squeeze of lemon and season with pepper to taste.
  17. 17Add a squeeze of lemon and season with pepper to taste.
  18. 18Add a squeeze of lemon and season with pepper to taste.
  19. 19Serve in a bowl, top with parmesan and green onions, serve immediately.
  20. 20Serve in a bowl, top with parmesan and green onions, serve immediately.
  21. 21Serve in a bowl, top with parmesan and green onions, serve immediately.

Ingredients

  • 1 package hot smoked salmon (Trader Joe’s), remove skin and shred in a bowl
  • 1 package hot smoked salmon (Trader Joe’s), remove skin and shred in a bowl
  • 1 package hot smoked salmon (Trader Joe’s), remove skin and shred in a bowl
  • your favorite pasta
  • your favorite pasta
  • your favorite pasta
  • 2 tbsp butter
  • 2 tbsp butter
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 0.75 cup cherry tomatoes, cut in half
  • 0.75 cup cherry tomatoes, cut in half
  • 0.75 cup cherry tomatoes, cut in half
  • 2 green onions thinly sliced
  • 2 green onions thinly sliced
  • 2 green onions thinly sliced
  • 0.5 lemon
  • 0.5 lemon
  • 0.5 lemon
  • black pepper to taste
  • black pepper to taste
  • black pepper to taste
  • Parmesan to finish (optional but recommended)
  • Parmesan to finish (optional but recommended)
  • Parmesan to finish (optional but recommended)

Equipment

panbowl

Tips

  • Hot smoked doesn’t mean spicy, think smoke-roasted.
  • The simplest version of the recipe won.
  • If you don’t have the hot smoked salmon at your store, you can request it at your local Trader Joe’s.
SMOKED SALMON PASTA | Clip Recipe