Directions
- 1Peel three ripe bananas and place them in a bowl.
- 2Mash the bananas with a fork.
- 3Crack two eggs into the mashed bananas and mix.
- 4Put the wet ingredients aside.
- 5Pour two cups of oats into a blender.
- 6Blend the oats to make oat flour.
- 7Add the oat flour to the wet ingredients.
- 8Add one teaspoon of baking powder to the mixture.
- 9Mix the ingredients together.
- 10Add some cinnamon.
- 11Add some honey.
- 12Add nuts or seeds, such as pumpkin seeds.
- 13Chop some dates.
- 14Add the chopped dates to the mixture.
- 15Give the mixture a final mix.
- 16Pour the mixture into a baking pan lined with parchment paper.
- 17Bake at 350 degrees Fahrenheit for 40 minutes.
- 18Remove the banana bread from the oven.
- 19Let the banana bread cool down before slicing and serving.
Ingredients
- 3 bananas
- 2 eggs
- 2 cups oat flour
- 1 tsp baking powder
- cinnamon
- honey
- pumpkin seeds
- dates
Equipment
bowlforkblenderbaking panknife
Tips
- The dates taste like caramel and are a good alternative to chocolate chips.
- The bread tastes better when cooled down.
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