Banana Bread
45 mins
Serves 8
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Banana Bread
facebook.com
45 mins
Serves 8
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Directions
1
Peel and mash 4 ripe bananas.
2
Peel and mash 4 ripe bananas.
3
Peel and mash 4 ripe bananas.
4
Add 6 tablespoons of melted butter to the mashed bananas.
5
Add 6 tablespoons of melted butter to the mashed bananas.
6
Add 6 tablespoons of melted butter to the mashed bananas.
7
Add 1 cup of brown sugar (or 1/2 cup brown sugar and 1 cup applesauce for a less sweet version).
8
Add 1 cup of brown sugar (or 1/2 cup brown sugar and 1 cup applesauce for a less sweet version).
9
Add 1 cup of brown sugar (or 1/2 cup brown sugar and 1 cup applesauce for a less sweet version).
10
Add 1 egg, 1 teaspoon of vanilla extract, a generous amount of cinnamon, and a pinch of salt.
11
Add 1 egg, 1 teaspoon of vanilla extract, a generous amount of cinnamon, and a pinch of salt.
12
Add 1 egg, 1 teaspoon of vanilla extract, a generous amount of cinnamon, and a pinch of salt.
13
Mix well.
14
Mix well.
15
Mix well.
16
Add 2 cups of flour and 1 teaspoon of baking soda.
17
Add 2 cups of flour and 1 teaspoon of baking soda.
18
Add 2 cups of flour and 1 teaspoon of baking soda.
19
Mix until combined.
20
Mix until combined.
21
Mix until combined.
22
Top with sliced bananas.
23
Top with sliced bananas.
24
Top with sliced bananas.
25
Bake at 350°F for 45 minutes.
26
Bake at 350°F for 45 minutes.
27
Bake at 350°F for 45 minutes.
Ingredients
4 ripe bananas
4 ripe bananas
4 ripe bananas
6 tablespoons melted butter
6 tablespoons melted butter
6 tablespoons melted butter
1 cup brown sugar
1 cup brown sugar
1 cup brown sugar
1 cup apple sauce
1 cup apple sauce
1 cup apple sauce
1 egg
1 egg
1 egg
1 teaspoon vanilla extract
1 teaspoon vanilla extract
1 teaspoon vanilla extract
1 lots of cinnamon
1 lots of cinnamon
1 lots of cinnamon
1 pinch of salt
1 pinch of salt
1 pinch of salt
2 cups flour
2 cups flour
2 cups flour
1 teaspoon baking soda
1 teaspoon baking soda
1 teaspoon baking soda
Equipment
knife
bowl
banana masher
wooden spoon
spatula
loaf pan