Perfect Rice Without a Rice Cooker

20 mins
Serves 1
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Directions

  1. 1Rinse the rice three times.
  2. 2Rinse the rice three times.
  3. 3Rinse the rice three times.
  4. 4Soak the rice for about an hour.
  5. 5Soak the rice for about an hour.
  6. 6Soak the rice for about an hour.
  7. 7Add water to the rice until it reaches three-quarters of the way up your finger.
  8. 8Add water to the rice until it reaches three-quarters of the way up your finger.
  9. 9Add water to the rice until it reaches three-quarters of the way up your finger.
  10. 10Bring the water to a boil over high heat. Once boiling, reduce to medium heat for 10 minutes.
  11. 11Bring the water to a boil over high heat. Once boiling, reduce to medium heat for 10 minutes.
  12. 12Bring the water to a boil over high heat. Once boiling, reduce to medium heat for 10 minutes.
  13. 13Turn off the heat and let the rice steam for another 5 minutes.
  14. 14Turn off the heat and let the rice steam for another 5 minutes.
  15. 15Turn off the heat and let the rice steam for another 5 minutes.

Ingredients

  • 3 cups rice
  • 3 cups rice
  • 3 cups rice
  • 1 water
  • 1 water
  • 1 water

Equipment

potstove