Caramelised Onion Butter Beans
Directions
- 1Start by caramelising your onion.
- 2Then add the garlic, tomato puree and smoked paprika.
- 3If you have some open, deglaze with a little bit of wine.
- 4Pour in a can of butter beans with the liquid.
- 5Then add the cream and lemon and let it simmer for about 5 minutes.
Ingredients
- oil
- onion
- garlic
- tomato puree
- smoked paprika
- wine
- 1 can butter beans with the liquid
- cream
- lemon
Equipment
panwooden spatulaknifemetal spoon