Serves 1
Directions
- 1Add vegetable oil to the pot.
- 2Add chicken breast to the pot.
- 3Add salt, pepper, onion powder, garlic powder, peri peri seasoning and paprika.
- 4Get a bit of crust on the chicken.
- 5Add a bit of lemon.
- 6Remove the chicken from the pot.
- 7Add more vegetable oil.
- 8Add diced onion.
- 9Add the chicken back to the pot.
- 10Add small pinch of salt and a bunch of garlic.
- 11Add diced pepper and some chilies.
- 12Add tomato puree and a bunch of pepper.
- 13Add all the rice and salt to compensate for the rice.
- 14Add lemon.
- 15Add all of the chicken back in.
- 16Add water.
- 17Put the lid on and simmer this.
- 18Let this rest for about 20 minutes.
- 19Fluff this up.
- 20Add some coriander on top.
Ingredients
- bunch vegetable oil
- chicken breast
- pinch salt
- bunch pepper
- onion powder
- garlic powder
- peri peri seasoning
- paprika
- bit lemon
- more vegetable oil
- 1 diced onion
- small pinch salt
- bunch garlic
- diced pepper
- some chilies
- tomato puree
- bunch pepper
- all rice
- salt
- lemon
- all of that chicken
- 2 water
- some coriander
Equipment
pot
Tips
- All can be done in one pot
- Perfect for feeding the family, your partner or even just yourself a bunch of times.
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