Hungarian Mushroom Soup

Serves 1
tiktok.com

Directions

  1. 1Melt butter in a pot.
  2. 2Add sliced mushrooms and chopped onions to the pot.
  3. 3Simmer for 10 minutes.
  4. 4Add dried dill weed, dried thyme, dried mushroom powder, and sweet paprika.
  5. 5Add minced garlic, lemon juice, and soy sauce.
  6. 6Pour in low sodium chicken stock or vegetable stock.
  7. 7Simmer for 10 minutes.
  8. 8In a separate container, whisk together all-purpose flour, half and half, and whole milk.
  9. 9Pour the flour mixture into the soup.
  10. 10Simmer on low for 10 minutes.
  11. 11Remove soup from heat and stir in room-temperature sour cream.

Ingredients

  • 4 TBSP salted butter
  • 2 cups onions, chopped
  • 1.5 lb mushrooms, sliced (use crimini, button, etc.)
  • 2 Tsp dried dill weed
  • 1 Tsp dried thyme
  • 1 Tsp dried mushroom powder
  • 1 TBSP sweet paprika
  • 2 cloves garlic, minced
  • 1 TBSP lemon juice
  • 2 TBSP soy sauce
  • 2.5 cups low sodium chicken stock (or vegetable)
  • 3 TBSP all-purpose flour
  • 0.5 cup half and half
  • 0.5 cup whole milk
  • 0.33 cup room-temperature sour cream

Equipment

potmeasuring spoonsmeasuring cupswhiskwooden spatula

Tips

  • You can make this vegetarian by using vegetable stock.
  • You can pour this over steak or hamburger patties.