Brazilian Chicken Legs

10 mins
Serves 3
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Directions

  1. 1Place chicken legs on a baking sheet and bake until cooked.
  2. 2Place chicken legs on a baking sheet and bake until cooked.
  3. 3Place chicken legs on a baking sheet and bake until cooked.
  4. 4Make a roux with butter, salt and flour in a frying pan.
  5. 5Make a roux with butter, salt and flour in a frying pan.
  6. 6Make a roux with butter, salt and flour in a frying pan.
  7. 7Mix the onion and garlic in a pan.
  8. 8Mix the onion and garlic in a pan.
  9. 9Mix the onion and garlic in a pan.
  10. 10Add the cooked chicken to the onion and garlic mix.
  11. 11Add the cooked chicken to the onion and garlic mix.
  12. 12Add the cooked chicken to the onion and garlic mix.
  13. 13Add lime juice, zest and parsley.
  14. 14Add lime juice, zest and parsley.
  15. 15Add lime juice, zest and parsley.
  16. 16Add the cream cheese and mix everything together.
  17. 17Add the cream cheese and mix everything together.
  18. 18Add the cream cheese and mix everything together.
  19. 19Stuff the chicken leg with the mixture made above.
  20. 20Stuff the chicken leg with the mixture made above.
  21. 21Stuff the chicken leg with the mixture made above.
  22. 22Pass the chicken leg in flour, egg and breadcrumbs.
  23. 23Pass the chicken leg in flour, egg and breadcrumbs.
  24. 24Pass the chicken leg in flour, egg and breadcrumbs.
  25. 25Fry the chicken legs in oil until golden brown.
  26. 26Fry the chicken legs in oil until golden brown.
  27. 27Fry the chicken legs in oil until golden brown.

Ingredients

  • 3 chicken legs
  • 3 chicken legs
  • 3 chicken legs
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 onion
  • 1 onion
  • 1 onion
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 1 lime
  • 1 lime
  • 1 lime
  • 1 handful parsley
  • 1 handful parsley
  • 1 handful parsley
  • 4 pieces cream cheese
  • 4 pieces cream cheese
  • 4 pieces cream cheese
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup oil
  • 1 cup oil
  • 1 cup oil

Equipment

baking sheetknifefrying panspatulagratermixing bowlplates