Sour Watermelon Gummy Sweets
Directions
- 1Grab your fresh watermelon and cut it into small chunks.
- 2Add the watermelon chunks into a blender and blend until smooth.
- 3Pour the blended watermelon into a bowl.
- 4Add the juice of half a lemon, gelatine, and honey to the bowl and mix.
- 5Transfer the mixture into a jug.
- 6Pour the mixture into an ice cube tray.
- 7Refrigerate for about three to four hours.
Ingredients
- 1 eighth of a medium watermelon
- 1 packet gelatine
- 0.5 lemon
- 1 tsp honey
Equipment
knifeblenderbowljugice cube tray