Enoki Beef Rolls
Directions
- 1Get a thinly slice of beef, enoki mushroom and roll it like a burrito.
- 2Combine organic water, soy sauce, sugar, sesame oil, and pepper.
- 3Sauté the onion until translucent.
- 4Add the beef on top of the onion.
- 5Pour the sauce on top of the beef.
- 6Simmer for 3 minutes.
- 7Drizzle the eggs to the pan.
- 8Simmer for another 3 minutes.
- 9Once it is done, enjoy!
Ingredients
- 500 g thinly sliced beef
- Enoki mushrooms
- 0.5 unit white onion
- 1 tbsp vegetable oil
- 2 beaten eggs
- 0.25 cup organic water
- 4 tbsp soy sauce
- 1 tbsp sesame oil
- 2 tbsp sugar
- pepper
- green onions
- sesame seeds
Equipment
panmeasuring cupwhiskbowl
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