Serves 1
Directions
- 1Add cinnamon, star anise, cardamom, cloves, and bay leaf to a pan with oil.
- 2Add 1 tablespoon of black pepper.
- 3Add sliced onion.
- 4Add salt.
- 5Add 1 tablespoon of ginger garlic paste.
- 6Add coriander root.
- 7Add chicken.
- 8Add potatoes.
- 9Add 2 tablespoons of chili powder.
- 10Add 1 tablespoon of Kashmiri chili powder.
- 11Add 1 tablespoon of chicken masala powder.
- 12Add 1 teaspoon of cumin powder.
- 13Add 1 tablespoon of black pepper.
- 14Mix all ingredients well.
- 15Add some water.
- 16Add 2 tablespoons of curd.
- 17Add salt to taste.
- 18Add fresh cream.
- 19Mix the ingredients.
- 20Add sliced tomato.
- 21Add green hot chillies.
- 22Add chopped coriander leaves.
- 23Mix the ingredients well.
Ingredients
- 1 Cinnamon
- 3 Star Anise
- 2 Cardamom
- 8 Cloves
- 2 Bay Leaf
- 1 tbsp Black Pepper
- Onion
- Salt
- 1 tbsp Ginger Garlic Paste
- Coriander Root
- Chicken
- Potatoes
- 2 tbsp Chili Powder
- 1 tbsp Kashmiri Chili Powder
- 1 tbsp Chicken Masala Powder
- 1 tsp Cumin Powder
- 1 tbsp Black Pepper
- Water
- 2 tbsp Curd
- Fresh Cream
- Tomato
- Green Hot Chillies
- Chopped Coriander Leaves
Equipment
PanSpatulaSpoon
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