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Aloo Lachha Paratha

2m
Serves 2
youtube.com

Aloo Lachha Paratha

youtube.com
2m
Serves 2

Directions

  1. 1Peel and mash the potatoes.
  2. 2Heat oil in a pan and add the chopped onion, green chilli, garlic, and ginger.
  3. 3Add salt, turmeric powder, red chilli powder, coriander powder, and cumin powder.
  4. 4Add the mashed potatoes and mix well.
  5. 5Add cilantro and mix.
  6. 6Prepare the dough and roll it into a circle.
  7. 7Spread ghee or oil on the rolled dough.
  8. 8Spread the potato mixture on the dough.
  9. 9Fold the dough to create a parcel and roll again.
  10. 10Cook the paratha on a heated pan until golden brown.
  11. 11Serve hot with yogurt and pickle.

Ingredients

  • 7 Potato
  • 2 tablespoons Oil
  • 1 Onion
  • 2 Green chilli
  • 2 cloves Garlic
  • 1 piece Ginger
  • 1 pinch Salt
  • 1 pinch Turmeric powder
  • 1 pinch Red chilli powder
  • 1 pinch Coriander powder
  • 1 pinch Cumin powder
  • 1 Dough
  • 2 tablespoons Ghee or oil
  • 1 handful Cilantro
  • 1 bowl Yogurt
  • 1 bowl Pickle

Equipment

bowlgloveswok or frying panspatularolling pin

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