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Pastel de yogurt y frutos rojos

5h
Serves 8
facebook.com

Pastel de yogurt y frutos rojos

facebook.com
5h
Serves 8

Directions

  1. 1Mezclar el polvo de galleta con la mantequilla.
  2. 2Agregar al fondo del molde y aplanar.
  3. 3Hidratar la grenetina en agua y ponerla en el microondas por 40 segundos.
  4. 4Licuar la leche condensada, la leche evaporada, vainilla y el jugo de limón.
  5. 5Mezclar sobre los frutos rojos y la nuez, mezclar bien y agregar al molde.
  6. 6Llevar a refrigeración por 5 horas.

Ingredients

  • 160 g polvo de galleta
  • 90 g mantequilla
  • 170 g leche condensada
  • 20 g grenetina
  • 60 g agua tibia
  • 120 g leche evaporada
  • 12 g vainilla
  • 40 g jugo de limón
  • 250 g mezcla de frutos rojos
  • 100 g nuez de Castilla
  • 1 azúcar

Equipment

bowlblendermoldspoon

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