Oatmeal Cream Pie Cake
Serves 1
Directions
- 1Boil one cup of water on the stove.
- 2Add one cup of oats to the boiling water.
- 3Melt one stick of butter.
- 4Combine half a cup of regular sugar and one cup of brown sugar.
- 5Add two eggs.
- 6Start mixing the sugar and eggs together.
- 7Slowly add the hot butter while mixing.
- 8Throw in the oats.
- 9Add salt, baking soda, baking powder, and flour.
- 10Add cinnamon, nutmeg, and cayenne.
- 11Mix all ingredients together.
- 12Butter two cake pans with 5 to 6 tablespoons of butter.
- 13Place the cake pans in the oven.
- 14Start with half a block of cream cheese.
- 15Add vanilla and a little salt to the cream cheese.
- 16Mix the cream cheese mixture for a minute.
- 17Add two cups of powdered sugar.
- 18Add two splashes of milk.
- 19Check if the cakes stuck to the pans.
- 20Use a spatula to remove the cakes if needed.
- 21Sprinkle some cinnamon on top of the cake.
Ingredients
- 1 cup water
- 1 cup oats
- 1 stick butter
- 0.5 cup regular sugar
- 1 cup brown sugar
- 2 eggs
- vanilla
- salt
- baking soda
- baking powder
- flour
- cinnamon
- nutmeg
- cayenne
- 5 to 6 tablespoons butter
- 0.5 block cream cheese
- vanilla
- salt
- 2 cups powdered sugar
- 2 splashes milk
Equipment
stovecake pansovencake decorating kitspatula
Tips
- Butter two cake pans.
- Use a cake decorating kit for presentation.
- Sprinkle cinnamon on top for decoration.
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