Black Forest skull cakelets
Serves 6
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Black Forest skull cakelets
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Serves 6
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Directions
1
Prepare the chocolate cake mix according to the package instructions.
2
Fill the skull-shaped cakelet pan with the cake batter and bake until set.
3
Remove the cakelets from the pan and slice the rounded backs off so the cakes sit flat.
4
Coat the inside of the clean skull-shaped cakelet pan with melted white chocolate.
5
Place a cakelet back into the chocolate-lined mold and fill the hollow center with cherry pie filling.
6
Seal the back of the skull with more melted white chocolate and let it set.
7
Unmold the hardened skull cakelets and dust the exterior with edible powder for a weathered effect.
Ingredients
1 box Betty Crocker Triple Chocolate Fudge cake mix
white chocolate, melted
cherry pie filling
Equipment
skull-shaped cakelet pan
mixing bowl
spatula
ice cream scoop
knife
piping bag
pastry brush