Homemade Jam

Directions

  1. 1Combine four cups of fresh fruit, one cup of sugar, and one tablespoon of fresh lemon juice in a saucepan.
  2. 2Simmer on the stovetop until the mixture is thick and glossy, stirring often.
  3. 3Spoon the jam into a jar.

Ingredients

  • 4 cup fresh fruit
  • 1 cup sugar
  • 1 tbsp fresh lemon juice

Equipment

saucepanwooden spoonjar