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Thai Basil Chicken
20m
Serves 1
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Thai Basil Chicken
instagram.com
20m
Serves 1
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Directions
1
Slice your chicken thigh to 2-inch cubes.
2
Combine fish sauce, dark soy sauce, sugar, chicken powder, MSG, organic water, and oyster sauce in a bowl for the sauce.
3
Sauté the garlic, shallot, and red chilies in a pan until fragrant for 30 seconds.
4
Add the chicken thigh to the pan and stir-fry until it is cooked through.
5
Add in the sauce and toss well until the chicken is evenly coated.
6
Throw in the holy basil and more red chilies, then give it a final mix.
7
Serve with hot steamed rice and enjoy!
Ingredients
chicken thigh
fish sauce
dark soy sauce
sugar
chicken powder
MSG
organic water
oyster sauce
garlic
shallot
red chilies
holy basil
hot steamed rice
Equipment
cutting board
knife
bowl
frying pan
spatula
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