Chicken Fry

Serves 1
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Directions

  1. 1Cut the chicken into small pieces and marinate. Rest it for one hour.
  2. 2Cut the chicken into small pieces and marinate. Rest it for one hour.
  3. 3Cut the chicken into small pieces and marinate. Rest it for one hour.
  4. 4Add oil to the pan, and deep fry the marinated chicken.
  5. 5Add oil to the pan, and deep fry the marinated chicken.
  6. 6Add oil to the pan, and deep fry the marinated chicken.
  7. 7Add some fried oil to another pan and add sliced onions. Fry until the color changes.
  8. 8Add some fried oil to another pan and add sliced onions. Fry until the color changes.
  9. 9Add some fried oil to another pan and add sliced onions. Fry until the color changes.
  10. 10Add ginger garlic paste and curry leaves and fry until the raw smell is gone.
  11. 11Add ginger garlic paste and curry leaves and fry until the raw smell is gone.
  12. 12Add ginger garlic paste and curry leaves and fry until the raw smell is gone.
  13. 13Add the fried chicken, chilli flakes, and garam masala and mix everything well for one minute.
  14. 14Add the fried chicken, chilli flakes, and garam masala and mix everything well for one minute.
  15. 15Add the fried chicken, chilli flakes, and garam masala and mix everything well for one minute.

Ingredients

  • 250 gm chicken
  • 250 gm chicken
  • 250 gm chicken
  • 0.75 tsp salt
  • 0.75 tsp salt
  • 0.75 tsp salt
  • 0.25 tsp turmeric powder
  • 0.25 tsp turmeric powder
  • 0.25 tsp turmeric powder
  • 2 tsp chilli powder
  • 2 tsp chilli powder
  • 2 tsp chilli powder
  • 0.5 tsp fennel powder
  • 0.5 tsp fennel powder
  • 0.5 tsp fennel powder
  • 1 tsp garam masala
  • 1 tsp garam masala
  • 1 tsp garam masala
  • 0.25 tsp pepper powder
  • 0.25 tsp pepper powder
  • 0.25 tsp pepper powder
  • 0.5 tsp ginger garlic paste
  • 0.5 tsp ginger garlic paste
  • 0.5 tsp ginger garlic paste
  • 0.5 lime juice
  • 0.5 lime juice
  • 0.5 lime juice
  • 1 tsp kashmiri chilli powder
  • 1 tsp kashmiri chilli powder
  • 1 tsp kashmiri chilli powder
  • oil
  • oil
  • oil
  • 1 sliced onion
  • 1 sliced onion
  • 1 sliced onion
  • 1 tsp ginger garlic paste
  • 1 tsp ginger garlic paste
  • 1 tsp ginger garlic paste
  • curry leaves
  • curry leaves
  • curry leaves
  • 0.5 tsp chilli flakes
  • 0.5 tsp chilli flakes
  • 0.5 tsp chilli flakes
  • 0.5 tsp garam masala
  • 0.5 tsp garam masala
  • 0.5 tsp garam masala

Equipment

pan
Chicken Fry | Clip Recipe