Canh cà chua trứng

Serves 1
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Directions

  1. 1Whisk the eggs in a small bowl.
  2. 2Sauté the garlic and spring onion in oil in a pot.
  3. 3Add the cocktail tomatoes to the pot and cook until soft.
  4. 4Pour in water, vegan fish sauce, and salt, then bring to a boil.
  5. 5Slowly pour the whisked eggs into the simmering soup while stirring to create egg ribbons.
  6. 6Garnish with fresh cilantro and pepper before serving.

Ingredients

  • 250 g cocktail tomato
  • 3 whole egg
  • 350 ml water
  • 1 whole spring onion
  • 1 whole garlic
  • 1 tbsp oil
  • 1 tbsp vegan fish sauce
  • 1/2 tsp salt
  • fresh pepper (optional)
  • cilantro (optional)

Tips

  • Viewers asked if canned peeled tomatoes can be used as a substitute.