One Pot Chuck Roast

280 mins
Serves 1
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Directions

  1. 1Preheat oven to 325F.
  2. 2Preheat oven to 325F.
  3. 3Preheat oven to 325F.
  4. 4Add 3lbs chuck roast to an oven safe dish with 1 thinly sliced yellow onion and 4-5 minced garlic cloves at the base.
  5. 5Add 3lbs chuck roast to an oven safe dish with 1 thinly sliced yellow onion and 4-5 minced garlic cloves at the base.
  6. 6Add 3lbs chuck roast to an oven safe dish with 1 thinly sliced yellow onion and 4-5 minced garlic cloves at the base.
  7. 7Season both sides of the beef with 3-4 generous pinches of salt, pepper, and 1 packet of taco seasoning.
  8. 8Season both sides of the beef with 3-4 generous pinches of salt, pepper, and 1 packet of taco seasoning.
  9. 9Season both sides of the beef with 3-4 generous pinches of salt, pepper, and 1 packet of taco seasoning.
  10. 10Pour in 17oz beef broth and add 2 chipotle adobo peppers.
  11. 11Pour in 17oz beef broth and add 2 chipotle adobo peppers.
  12. 12Pour in 17oz beef broth and add 2 chipotle adobo peppers.
  13. 13Cover the dish and place it in the oven at 325F for 4hrs or an hour per pound + 1 hour.
  14. 14Cover the dish and place it in the oven at 325F for 4hrs or an hour per pound + 1 hour.
  15. 15Cover the dish and place it in the oven at 325F for 4hrs or an hour per pound + 1 hour.
  16. 16After 4hrs, remove from the oven, shred using two forks, mix well with the drippings, and put back in the oven at 400F for 30-40 mins.
  17. 17After 4hrs, remove from the oven, shred using two forks, mix well with the drippings, and put back in the oven at 400F for 30-40 mins.
  18. 18After 4hrs, remove from the oven, shred using two forks, mix well with the drippings, and put back in the oven at 400F for 30-40 mins.
  19. 19Mix again after removing from the oven.
  20. 20Mix again after removing from the oven.
  21. 21Mix again after removing from the oven.
  22. 22Serve inside lowcarb tortillas with mashed guac, fresh chopped cilantro, cheese, and hot sauce.
  23. 23Serve inside lowcarb tortillas with mashed guac, fresh chopped cilantro, cheese, and hot sauce.
  24. 24Serve inside lowcarb tortillas with mashed guac, fresh chopped cilantro, cheese, and hot sauce.

Ingredients

  • 3 lbs chuck roast
  • 3 lbs chuck roast
  • 3 lbs chuck roast
  • 1 yellow onion
  • 1 yellow onion
  • 1 yellow onion
  • 4 garlic cloves
  • 4 garlic cloves
  • 4 garlic cloves
  • 3 generous pinches salt
  • 3 generous pinches salt
  • 3 generous pinches salt
  • 4 generous pinches pepper
  • 4 generous pinches pepper
  • 4 generous pinches pepper
  • 1 packet taco seasoning
  • 1 packet taco seasoning
  • 1 packet taco seasoning
  • 17 oz beef broth
  • 17 oz beef broth
  • 17 oz beef broth
  • 2 chipotle adobo peppers
  • 2 chipotle adobo peppers
  • 2 chipotle adobo peppers
  • 2 low-carb tortillas
  • 2 low-carb tortillas
  • 2 low-carb tortillas
  • 1 serving mashed guac
  • 1 serving mashed guac
  • 1 serving mashed guac
  • 1 serving fresh chopped cilantro
  • 1 serving fresh chopped cilantro
  • 1 serving fresh chopped cilantro
  • 1 serving cheese
  • 1 serving cheese
  • 1 serving cheese
  • 1 serving hot sauce
  • 1 serving hot sauce
  • 1 serving hot sauce

Equipment

ovenoven-safe dish with a lidtwo forks