Picadillo Verde
Serves 1
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Picadillo Verde
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Serves 1
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Directions
1
Air fry the tomatillos, jalapeños, garlic, and onion until slightly charred and softened.
2
Air fry the tomatillos, jalapeños, garlic, and onion until slightly charred and softened.
3
Air fry the tomatillos, jalapeños, garlic, and onion until slightly charred and softened.
4
Blend with water, cilantro, and chicken bouillon until smooth.
5
Blend with water, cilantro, and chicken bouillon until smooth.
6
Blend with water, cilantro, and chicken bouillon until smooth.
7
In a pan, lightly fry the diced potatoes in a bit of oil until slightly golden.
8
In a pan, lightly fry the diced potatoes in a bit of oil until slightly golden.
9
In a pan, lightly fry the diced potatoes in a bit of oil until slightly golden.
10
Set aside the fried potatoes.
11
Set aside the fried potatoes.
12
Set aside the fried potatoes.
13
In a separate pan, cook the ground beef.
14
In a separate pan, cook the ground beef.
15
In a separate pan, cook the ground beef.
16
Add diced onion and season with garlic salt, onion powder, and black pepper.
17
Add diced onion and season with garlic salt, onion powder, and black pepper.
18
Add diced onion and season with garlic salt, onion powder, and black pepper.
19
Cook until browned and fragrant.
20
Cook until browned and fragrant.
21
Cook until browned and fragrant.
22
Pour in the salsa verde and let it simmer with the beef.
23
Pour in the salsa verde and let it simmer with the beef.
24
Pour in the salsa verde and let it simmer with the beef.
25
Add the potatoes back in, mix, cover, and cook until the potatoes are fully tender and everything comes together.
26
Add the potatoes back in, mix, cover, and cook until the potatoes are fully tender and everything comes together.
27
Add the potatoes back in, mix, cover, and cook until the potatoes are fully tender and everything comes together.
Ingredients
8 tomatillos
8 tomatillos
8 tomatillos
2 jalapeños
2 jalapeños
2 jalapeños
4 –6 garlic cloves
4 –6 garlic cloves
4 –6 garlic cloves
0.25 white onion
0.25 white onion
0.25 white onion
1 small bunch cilantro
1 small bunch cilantro
1 small bunch cilantro
1 cup water
1 cup water
1 cup water
to taste Chicken bouillon
to taste Chicken bouillon
to taste Chicken bouillon
3 diced potatoes
3 diced potatoes
3 diced potatoes
1 lb ground beef (lean)
1 lb ground beef (lean)
1 lb ground beef (lean)
0.5 diced white onion
0.5 diced white onion
0.5 diced white onion
Garlic salt
Garlic salt
Garlic salt
Black pepper
Black pepper
Black pepper
Onion powder
Onion powder
Onion powder
for frying potatoes Oil
for frying potatoes Oil
for frying potatoes Oil
Equipment
Air fryer
pan
Tips
Served with Mexican red rice and topped with lots of lime.
Simple, high protein, and made with real ingredients.