Serves 3
Directions
- 1Cut potatoes into fry shape, mist with oil, and season.
- 2Air fry at 400° for 10 min, shake, then 5-10 more min till done.
- 3Divide fries evenly amongst the bowls.
- 4Add BBQ seasoning and paprika to the chicken tenderloins.
- 5Air fry at 400° 5 min each side.
- 6Divide evenly amongst bowls.
- 7Drizzle with BBQ sauce and chipotle sauce.
- 8Add mindful sprinkle bacon bits and cheese.
- 9Add crushed french fried onions for crunch.
Ingredients
- potatoes
- oil
- seasoning
- 6 chicken tenderloins
- BBQ seasoning
- paprika
- BBQ sauce
- chipotle sauce
- bacon bits
- cheese
- french fried onions
Equipment
glass containersknifecutting machineair fryerbowlfork
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