POPEYES BLACKENED RANCH

Directions

  1. 1Add 1 cup of mayo to a mason jar.
  2. 2Add 1/3 cup of sour cream to the mason jar.
  3. 3Pour in 1/2 cup of buttermilk.
  4. 4Add 2 teaspoons of smoked paprika.
  5. 5Add 1 teaspoon of cayenne pepper.
  6. 6Add 1 tablespoon of parsley.
  7. 7Add 1/2 tablespoon of dill.
  8. 8Add 1/2 teaspoon of garlic powder.
  9. 9Add 1/2 teaspoon of onion powder.
  10. 10Add 1 teaspoon of crushed red pepper.
  11. 11Add 1/2 tablespoon of lemon pepper.
  12. 12Close the mason jar with its lid.
  13. 13Shake the mason jar well to combine all ingredients.
  14. 14Refrigerate the ranch for 4 hours before serving.

Ingredients

  • 1 cup mayo
  • 0.33 cup sour cream
  • 0.5 cup buttermilk
  • 2 tsp smoked paprika
  • 1 tsp cayenne
  • 1 tbsp parsley
  • 0.5 tbsp dill
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 1 tsp crushed red pepper
  • 0.5 tbsp lemon pepper

Equipment

mason jar

Tips

  • Refrigerate for 4 hours before serving.