Egg Rice

Serves 1
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Directions

  1. 1Pour cooking oil into a pan.
  2. 2Pour cooking oil into a pan.
  3. 3Pour cooking oil into a pan.
  4. 4Chop green chillies.
  5. 5Chop green chillies.
  6. 6Chop green chillies.
  7. 7Add chopped green chillies to the pan.
  8. 8Add chopped green chillies to the pan.
  9. 9Add chopped green chillies to the pan.
  10. 10Dice the onion.
  11. 11Dice the onion.
  12. 12Dice the onion.
  13. 13Add the diced onion to the pan with the green chillies.
  14. 14Add the diced onion to the pan with the green chillies.
  15. 15Add the diced onion to the pan with the green chillies.
  16. 16Stir and sauté the ingredients in the pan.
  17. 17Stir and sauté the ingredients in the pan.
  18. 18Stir and sauté the ingredients in the pan.
  19. 19Dice the tomatoes.
  20. 20Dice the tomatoes.
  21. 21Dice the tomatoes.
  22. 22Add the diced tomatoes to the pan.
  23. 23Add the diced tomatoes to the pan.
  24. 24Add the diced tomatoes to the pan.
  25. 25Add chilli powder to the pan.
  26. 26Add chilli powder to the pan.
  27. 27Add chilli powder to the pan.
  28. 28Add garam masala.
  29. 29Add garam masala.
  30. 30Add garam masala.
  31. 31Add salt.
  32. 32Add salt.
  33. 33Add salt.
  34. 34Add curry leaves.
  35. 35Add curry leaves.
  36. 36Add curry leaves.
  37. 37Stir the mixture well until spices are incorporated.
  38. 38Stir the mixture well until spices are incorporated.
  39. 39Stir the mixture well until spices are incorporated.
  40. 40Crack three eggs into the pan.
  41. 41Crack three eggs into the pan.
  42. 42Crack three eggs into the pan.
  43. 43Scramble the eggs with the vegetable mixture.
  44. 44Scramble the eggs with the vegetable mixture.
  45. 45Scramble the eggs with the vegetable mixture.
  46. 46Add cooked rice to the pan.
  47. 47Add cooked rice to the pan.
  48. 48Add cooked rice to the pan.
  49. 49Mix the rice thoroughly with the egg and vegetable mixture.
  50. 50Mix the rice thoroughly with the egg and vegetable mixture.
  51. 51Mix the rice thoroughly with the egg and vegetable mixture.
  52. 52Garnish with fresh coriander leaves.
  53. 53Garnish with fresh coriander leaves.
  54. 54Garnish with fresh coriander leaves.
  55. 55Mix well to combine all ingredients.
  56. 56Mix well to combine all ingredients.
  57. 57Mix well to combine all ingredients.
  58. 58Serve the egg rice on a plate.
  59. 59Serve the egg rice on a plate.
  60. 60Serve the egg rice on a plate.

Ingredients

  • Cooking Oil
  • Cooking Oil
  • Cooking Oil
  • Green Chillies
  • Green Chillies
  • Green Chillies
  • Onion
  • Onion
  • Onion
  • Tomatoes
  • Tomatoes
  • Tomatoes
  • Chilli Powder
  • Chilli Powder
  • Chilli Powder
  • Garam Masala
  • Garam Masala
  • Garam Masala
  • Salt
  • Salt
  • Salt
  • Curry Leaves
  • Curry Leaves
  • Curry Leaves
  • 3 Eggs
  • 3 Eggs
  • 3 Eggs
  • Cooked Rice
  • Cooked Rice
  • Cooked Rice
  • Coriander Leaves
  • Coriander Leaves
  • Coriander Leaves

Equipment

PanKnifeChopping boardSpatula

Tips

  • This recipe is a diet-friendly option.