Frico

Serves 1
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Directions

  1. 1Slice an onion.
  2. 2Slice an onion.
  3. 3Slice an onion.
  4. 4Grate the potatoes.
  5. 5Grate the potatoes.
  6. 6Grate the potatoes.
  7. 7Add the potatoes to the pan with the onion and salt.
  8. 8Add the potatoes to the pan with the onion and salt.
  9. 9Add the potatoes to the pan with the onion and salt.
  10. 10Cut the cheese into cubes.
  11. 11Cut the cheese into cubes.
  12. 12Cut the cheese into cubes.
  13. 13Add the cheese to the pan with the potato when it has lost moisture.
  14. 14Add the cheese to the pan with the potato when it has lost moisture.
  15. 15Add the cheese to the pan with the potato when it has lost moisture.
  16. 16Give it a tortilla shape.
  17. 17Give it a tortilla shape.
  18. 18Give it a tortilla shape.
  19. 19When it is golden brown, flip it over and let the other side brown as well.
  20. 20When it is golden brown, flip it over and let the other side brown as well.
  21. 21When it is golden brown, flip it over and let the other side brown as well.

Ingredients

  • 2 potatoes
  • 2 potatoes
  • 2 potatoes
  • 1 small onion
  • 1 small onion
  • 1 small onion
  • 200 g Montasio cheese
  • 200 g Montasio cheese
  • 200 g Montasio cheese

Equipment

pangraterknife

Tips

  • You can substitute Montasio for a semi-cured cheese that melts well.
  • A winning combination: Arzua or Tetilla + Manchego, Emmental + Parmigiano.