Directions
- 1Monta gli albumi.
- 2Aggiungi amido, dolcificante e vaniglia.
- 3Forma il panino.
- 4Cuoci in forno a 160°C per 25-30 minuti.
Ingredients
- 200 ml albume
- 20 g amido di mais
- a piacere miele o dolcificante
- q.b. vaniglia
Equipment
forno
Tips
- Lo rifaresti versione chocolate?
Related recipes
Garlic Bread
Baked Goods
High Protein Chocolate Crunch Cake
Baked Goods
Banana bread au chocolat
Baked Goods
Cheese bread
Italian · Baked Goods
Pita Bread (Balloon bread)
Middle Eastern · Baked Goods
Homemade Laffa
Baked Goods
Pull Apart Garlic Bread
Baked Goods2h 50m
Feta and tomato cottage cheese bread
Greek · Baked Goods
Homemade Naan
Indian · Baked Goods
Korean Tteokbokki Meal Prep
Korean · Baked Goods
Authentic NY Bagels
American · Baked Goods
Mini Carbonara Quiches
Italian · Baked Goods