Serves 1
Directions
- 1Take one Pillsbury Grands biscuit and roll it out.
- 2Cut the rolled-out biscuit into little nuggets.
- 3Prepare a baking soda bath.
- 4Place the biscuit nuggets into the baking soda bath.
- 5Lay the treated nuggets on parchment paper.
- 6Sprinkle with Sicilian sea salt.
- 7Bake at 400 degrees.
Ingredients
- 1 Pillsbury Grands biscuits
- baking soda
- Sicilian sea salt
Equipment
parchment paper
Tips
- These pretzels are super soft and almost falling apart before baking, but they firm up during baking.
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