Michelin-Starred Chef's Microwave Omelet

1m
Serves 1
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Directions

  1. 1Crack one egg into a bowl.
  2. 2Add a big spoonful of mayo to the egg.
  3. 3Mix until creamy.
  4. 4Lightly grease a small bowl with olive oil.
  5. 5Pour the egg mixture into the greased bowl.
  6. 6Set the microwave for about 40 seconds.
  7. 7Remove the omelet from the microwave.
  8. 8Flip the omelet onto a plate.
  9. 9Finish it off with a little grated Parm.
  10. 10Add chives on top.

Ingredients

  • 1 egg
  • 1 spoonful mayo
  • olive oil
  • grated Parm
  • chives

Equipment

bowlwhiskmicrowavegraterplate