Serves 30
Directions
- 1Marinate the chicken with garlic, yogurt, ghee, garlic powder, and tandoori chicken powder.
- 2Cook the chicken mixture uncovered on medium flame until the chicken is cooked through.
- 3While the mixture cools, cut the puff pastry using a cookie cutter.
- 4Chop up the cooked chicken and add chilli mayo and mozzarella cheese.
- 5Mix well and fill the pastry, then assemble as shown.
- 6Apply an egg wash to the puffs.
- 7Sprinkle black seeds on top.
- 8Spray with canola oil.
- 9Bake until crisp and golden.
Ingredients
- chicken
- garlic
- yogurt
- ghee
- garlic powder
- tandoori chicken powder
- puff pastry
- chilli mayo
- mozzarella cheese
- egg
- black seeds
- canola oil
Equipment
pancookie cutterbowlforkbaking tray
Tips
- You can get the kids involved because it's a lot of fun.
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