Sesame Chicken Mushroom Rice

Serves 1
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Directions

  1. 1Heat up a pot over medium heat.
  2. 2Heat up a pot over medium heat.
  3. 3Heat up a pot over medium heat.
  4. 4Add the diced chicken thigh first.
  5. 5Add the diced chicken thigh first.
  6. 6Add the diced chicken thigh first.
  7. 7Then add the mushrooms and carrots.
  8. 8Then add the mushrooms and carrots.
  9. 9Then add the mushrooms and carrots.
  10. 10Next, add the sesame soy garlic sauce.
  11. 11Next, add the sesame soy garlic sauce.
  12. 12Next, add the sesame soy garlic sauce.
  13. 13Then goes in the soaked rice and chicken bone broth.
  14. 14Then goes in the soaked rice and chicken bone broth.
  15. 15Then goes in the soaked rice and chicken bone broth.
  16. 16Mix that all together.
  17. 17Mix that all together.
  18. 18Mix that all together.
  19. 19Let everything cook and steam.
  20. 20Let everything cook and steam.
  21. 21Let everything cook and steam.

Ingredients

  • diced chicken thigh
  • diced chicken thigh
  • diced chicken thigh
  • mushrooms
  • mushrooms
  • mushrooms
  • carrots
  • carrots
  • carrots
  • sesame soy garlic sauce
  • sesame soy garlic sauce
  • sesame soy garlic sauce
  • soaked rice
  • soaked rice
  • soaked rice
  • chicken bone broth
  • chicken bone broth
  • chicken bone broth

Equipment

potfreezer molds

Tips

  • This dish is meal prep friendly and makes great leftovers.
  • Portion extra rice into freezer molds for easy reheating.