No-Bake Two-Bite Brownies

Serves 1
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Directions

  1. 1Add dates, walnuts, cocoa powder, salt, and water to a food processor.
  2. 2Add dates, walnuts, cocoa powder, salt, and water to a food processor.
  3. 3Add dates, walnuts, cocoa powder, salt, and water to a food processor.
  4. 4Blend until a crumbly mixture forms.
  5. 5Blend until a crumbly mixture forms.
  6. 6Blend until a crumbly mixture forms.
  7. 7Press the mixture into the bottom of a mini muffin tin.
  8. 8Press the mixture into the bottom of a mini muffin tin.
  9. 9Press the mixture into the bottom of a mini muffin tin.
  10. 10Melt chocolate chips and coconut oil together.
  11. 11Melt chocolate chips and coconut oil together.
  12. 12Melt chocolate chips and coconut oil together.
  13. 13Pour the melted chocolate over the brownie mixture in the muffin tin.
  14. 14Pour the melted chocolate over the brownie mixture in the muffin tin.
  15. 15Pour the melted chocolate over the brownie mixture in the muffin tin.
  16. 16Sprinkle with sea salt flakes.
  17. 17Sprinkle with sea salt flakes.
  18. 18Sprinkle with sea salt flakes.
  19. 19Chill until firm.
  20. 20Chill until firm.
  21. 21Chill until firm.

Ingredients

  • 1 cup dates
  • 1 cup dates
  • 1 cup dates
  • 1 cup walnuts
  • 1 cup walnuts
  • 1 cup walnuts
  • 0.5 cup cocoa powder
  • 0.5 cup cocoa powder
  • 0.5 cup cocoa powder
  • 1 cup chocolate chips
  • 1 cup chocolate chips
  • 1 cup chocolate chips
  • 2 tablespoons coconut oil
  • 2 tablespoons coconut oil
  • 2 tablespoons coconut oil
  • 0.25 teaspoon salt
  • 0.25 teaspoon salt
  • 0.25 teaspoon salt
  • 2 tablespoons water
  • 2 tablespoons water
  • 2 tablespoons water
  • sea salt flakes
  • sea salt flakes
  • sea salt flakes

Equipment

food processormini muffin tin
No-Bake Two-Bite Brownies | Clip Recipe