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Honey Balsamic Roasted Carrots
25m
Serves 4
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Honey Balsamic Roasted Carrots
instagram.com
25m
Serves 4
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Directions
1
Preheat oven to 425F.
2
Wash and peel carrots. Slice into thirds. If some of the carrots are very large slice each piece in half.
3
Add carrots to a baking tray with olive oil, balsamic vinegar, honey, rosemary, thyme, salt, and pepper.
4
Toss well to coat, then bake for 20-25 minutes, tossing the carrots halfway through baking.
5
Serve topped with crumbled goat cheese.
Ingredients
2 lb carrots
1 tbsp olive oil
2 tbsp balsamic vinegar
2 tbsp honey
0.5 tsp rosemary
0.5 tsp thyme
0.5 tsp salt
0.25 tsp black pepper
2 oz crumbed goat cheese
Equipment
baking sheet
oven
knife
fork
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