Pasta
Serves 1
Directions
- 1Add bell pepper, cherry tomatoes, chopped onion, eight garlic cloves, salt, pepper to taste and olive oil to a baking sheet.
- 2Add bell pepper, cherry tomatoes, chopped onion, eight garlic cloves, salt, pepper to taste and olive oil to a baking sheet.
- 3Add bell pepper, cherry tomatoes, chopped onion, eight garlic cloves, salt, pepper to taste and olive oil to a baking sheet.
- 4Take to the oven for 45 minutes.
- 5Take to the oven for 45 minutes.
- 6Take to the oven for 45 minutes.
- 7Add all the baked ingredients to a blender, along with fresh basil, cream cheese, half a cup of chicken broth.
- 8Add all the baked ingredients to a blender, along with fresh basil, cream cheese, half a cup of chicken broth.
- 9Add all the baked ingredients to a blender, along with fresh basil, cream cheese, half a cup of chicken broth.
- 10Blend well and reserve.
- 11Blend well and reserve.
- 12Blend well and reserve.
- 13Add vegetable oil, chicken breast, salt to taste, and pepper to taste to a pan and cook until the chicken is golden.
- 14Add vegetable oil, chicken breast, salt to taste, and pepper to taste to a pan and cook until the chicken is golden.
- 15Add vegetable oil, chicken breast, salt to taste, and pepper to taste to a pan and cook until the chicken is golden.
- 16Add the sauce we prepared and let it cook until it boils.
- 17Add the sauce we prepared and let it cook until it boils.
- 18Add the sauce we prepared and let it cook until it boils.
- 19Now add the pasta of your choice and integrate everything well.
- 20Now add the pasta of your choice and integrate everything well.
- 21Now add the pasta of your choice and integrate everything well.
- 22Add a little fresh parsley and a little parmesan cheese.
- 23Add a little fresh parsley and a little parmesan cheese.
- 24Add a little fresh parsley and a little parmesan cheese.
Ingredients
- bell pepper
- bell pepper
- bell pepper
- cherry tomatoes
- cherry tomatoes
- cherry tomatoes
- onion
- onion
- onion
- 8 garlic cloves
- 8 garlic cloves
- 8 garlic cloves
- to taste salt
- to taste salt
- to taste salt
- to taste pepper
- to taste pepper
- to taste pepper
- olive oil
- olive oil
- olive oil
- fresh basil
- fresh basil
- fresh basil
- cream cheese
- cream cheese
- cream cheese
- 0.5 cup chicken broth
- 0.5 cup chicken broth
- 0.5 cup chicken broth
- vegetable oil
- vegetable oil
- vegetable oil
- chicken breast
- chicken breast
- chicken breast
- to taste salt
- to taste salt
- to taste salt
- to taste pepper
- to taste pepper
- to taste pepper
- pasta
- pasta
- pasta
- fresh parsley
- fresh parsley
- fresh parsley
- parmesan cheese
- parmesan cheese
- parmesan cheese
Equipment
baking sheetblenderpan