Korean garlic baguette

Serves 1
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Directions

  1. 1Cut the freshly baked crispy baguette.
  2. 2Cut the freshly baked crispy baguette.
  3. 3Cut the freshly baked crispy baguette.
  4. 4Brush the baguette with garlic butter sauce.
  5. 5Brush the baguette with garlic butter sauce.
  6. 6Brush the baguette with garlic butter sauce.
  7. 7Soak the baguette in a mayonnaise sauce that contains parsley, sugar, and egg.
  8. 8Soak the baguette in a mayonnaise sauce that contains parsley, sugar, and egg.
  9. 9Soak the baguette in a mayonnaise sauce that contains parsley, sugar, and egg.
  10. 10Bake the baguette.
  11. 11Bake the baguette.
  12. 12Bake the baguette.

Ingredients

  • baguette
  • baguette
  • baguette
  • garlic butter sauce
  • garlic butter sauce
  • garlic butter sauce
  • parsley
  • parsley
  • parsley
  • sugar
  • sugar
  • sugar
  • egg
  • egg
  • egg
  • mayonnaise sauce
  • mayonnaise sauce
  • mayonnaise sauce

Tips

  • If you like moist garlic baguette style, make sure to try it.