Baked Chicken Casserole
Directions
- 1Shred the rotisserie chicken.
- 2Add cauliflower rice to a baking dish.
- 3Add white rice to the baking dish and mix with cauliflower rice.
- 4Top with shredded chicken.
- 5Pour salsa verde over the chicken.
- 6Top with mozzarella cheese.
- 7Add jalapeño slices.
- 8Bake for about 25 minutes at 350°F.
Ingredients
- 1 rotisserie chicken
- 10.5 ounces cauliflower rice
- 2 cups white rice
- 14 ounces salsa verde
- 1 package mozzarella cheese
- 6 jalapeño slices
Equipment
baking dishforkknife