Pan Fried Kothe Momos

Serves 1
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Directions

  1. 1Add butter to the pan.
  2. 2Add the momos to the pan and pan fry them until golden brown.
  3. 3Add the capsicum, onions and corn to the pan.
  4. 4Add chilli sauce to the pan.
  5. 5Add white cream to the pan.
  6. 6Add paneer to the pan.
  7. 7Add cheese to the pan.
  8. 8Add more white cream to the pan.
  9. 9Plate the momos.
  10. 10Add more chilli sauce and white cream to the momos.
  11. 11Garnish with coriander.

Ingredients

  • Butter
  • Momos
  • Capsicum
  • Onions
  • Corn
  • Chilli Sauce
  • White Cream
  • Paneer
  • Cheese
  • Coriander

Equipment

PanTongsPlate