Chicken Shawarma

35 mins
Serves 3
tiktok.com

Directions

  1. 1Marinate chicken thighs with olive oil, tomato paste, TOOM Garlic Dip paste, salt, pepper, onion powder, chili powder, cumin, and lemon juice for at least 20 minutes.
  2. 2Marinate chicken thighs with olive oil, tomato paste, TOOM Garlic Dip paste, salt, pepper, onion powder, chili powder, cumin, and lemon juice for at least 20 minutes.
  3. 3Marinate chicken thighs with olive oil, tomato paste, TOOM Garlic Dip paste, salt, pepper, onion powder, chili powder, cumin, and lemon juice for at least 20 minutes.
  4. 4Place marinated chicken and thinly sliced onions on a baking sheet.
  5. 5Place marinated chicken and thinly sliced onions on a baking sheet.
  6. 6Place marinated chicken and thinly sliced onions on a baking sheet.
  7. 7Broil on high heat for 15-17 minutes, flipping halfway through.
  8. 8Broil on high heat for 15-17 minutes, flipping halfway through.
  9. 9Broil on high heat for 15-17 minutes, flipping halfway through.
  10. 10Slice the cooked chicken into strips.
  11. 11Slice the cooked chicken into strips.
  12. 12Slice the cooked chicken into strips.
  13. 13Spread TOOM Garlic Dip paste on a halved pita bread.
  14. 14Spread TOOM Garlic Dip paste on a halved pita bread.
  15. 15Spread TOOM Garlic Dip paste on a halved pita bread.
  16. 16Add chicken, air-fried French fries, and Arabic pickles to the pita.
  17. 17Add chicken, air-fried French fries, and Arabic pickles to the pita.
  18. 18Add chicken, air-fried French fries, and Arabic pickles to the pita.
  19. 19Roll up the pita and brush with a mixture of olive oil and tomato paste.
  20. 20Roll up the pita and brush with a mixture of olive oil and tomato paste.
  21. 21Roll up the pita and brush with a mixture of olive oil and tomato paste.
  22. 22Toast the rolled pita in a hot pan until golden brown.
  23. 23Toast the rolled pita in a hot pan until golden brown.
  24. 24Toast the rolled pita in a hot pan until golden brown.

Ingredients

  • 2 lbs chicken thighs
  • 2 lbs chicken thighs
  • 2 lbs chicken thighs
  • 1 large white onion
  • 1 large white onion
  • 1 large white onion
  • 1 tbsp salt
  • 1 tbsp salt
  • 1 tbsp salt
  • 2 tsp pepper
  • 2 tsp pepper
  • 2 tsp pepper
  • 2 tsp onion powder
  • 2 tsp onion powder
  • 2 tsp onion powder
  • 2 tsp chili powder
  • 2 tsp chili powder
  • 2 tsp chili powder
  • 0.5 tsp cumin
  • 0.5 tsp cumin
  • 0.5 tsp cumin
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 2 tbsp TOOM Garlic Dip paste
  • 2 tbsp TOOM Garlic Dip paste
  • 2 tbsp TOOM Garlic Dip paste
  • 1 halved lemon
  • 1 halved lemon
  • 1 halved lemon
  • 1 air fried French fries
  • 1 air fried French fries
  • 1 air fried French fries
  • 1 Arabic pickles
  • 1 Arabic pickles
  • 1 Arabic pickles
  • 2 large Arabic pitas
  • 2 large Arabic pitas
  • 2 large Arabic pitas

Equipment

baking sheetsheet panknifebowlspoontongsovenbroilerfrying pan
Chicken Shawarma | Clip Recipe