Directions
- 1Peel and roughly chop two potatoes.
- 2Boil the potatoes until they are super soft.
- 3Mash the potatoes.
- 4Add 1 1/2 cups of corn starch to the mashed potatoes and mix well.
- 5Take a small piece of the mixture, roll it into a ball, and press it down with a bottle to create the desired shape.
- 6Boil the potato shapes for about two minutes.
- 7Mix together 1 tablespoon of chili powder, 4 tablespoons of soy sauce, and 3 tablespoons of hot oil.
- 8Add the potato shapes to the mixture and mix well.
Ingredients
- 2 potatoes
- 1.5 cups corn starch
- 1 tablespoon chili powder
- 4 tablespoons soy sauce
- 3 tablespoons hot oil
Equipment
knifepotpotato masherbowlbottlebaking sheet
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