Directions
- 1Crack and whisk two eggs in a bowl.
- 2Heat oil in a wok, add chopped onions and tomatoes, and cook.
- 3Add spices: chilli powder, turmeric powder, and chicken masala. Stir well.
- 4Pour in the whisked eggs and stir.
- 5Add cooked rice, soy sauce, and salt. Mix thoroughly.
- 6Serve hot with coriander leaves and a green chilli.
Ingredients
- 1 cup rice
- 2 egg
- 1 onion
- 1 tomato
- 1 tsp chilli powder
- 1 tsp turmeric powder
- 1 tsp chicken masala
- 2 tsp salt
- 1 tsp soy sauce
- 1 handful coriander leaves
Equipment
wokwhiskspatula
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