Anda Rice
2 mins
Serves 1
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Anda Rice
instagram.com
2 mins
Serves 1
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Directions
1
Crack and whisk two eggs in a bowl.
2
Crack and whisk two eggs in a bowl.
3
Crack and whisk two eggs in a bowl.
4
Heat oil in a wok, add chopped onions and tomatoes, and cook.
5
Heat oil in a wok, add chopped onions and tomatoes, and cook.
6
Heat oil in a wok, add chopped onions and tomatoes, and cook.
7
Add spices: chilli powder, turmeric powder, and chicken masala. Stir well.
8
Add spices: chilli powder, turmeric powder, and chicken masala. Stir well.
9
Add spices: chilli powder, turmeric powder, and chicken masala. Stir well.
10
Pour in the whisked eggs and stir.
11
Pour in the whisked eggs and stir.
12
Pour in the whisked eggs and stir.
13
Add cooked rice, soy sauce, and salt. Mix thoroughly.
14
Add cooked rice, soy sauce, and salt. Mix thoroughly.
15
Add cooked rice, soy sauce, and salt. Mix thoroughly.
16
Serve hot with coriander leaves and a green chilli.
17
Serve hot with coriander leaves and a green chilli.
18
Serve hot with coriander leaves and a green chilli.
Ingredients
1 cup rice
1 cup rice
1 cup rice
2 egg
2 egg
2 egg
1 onion
1 onion
1 onion
1 tomato
1 tomato
1 tomato
1 tsp chilli powder
1 tsp chilli powder
1 tsp chilli powder
1 tsp turmeric powder
1 tsp turmeric powder
1 tsp turmeric powder
1 tsp chicken masala
1 tsp chicken masala
1 tsp chicken masala
2 tsp salt
2 tsp salt
2 tsp salt
1 tsp soy sauce
1 tsp soy sauce
1 tsp soy sauce
1 handful coriander leaves
1 handful coriander leaves
1 handful coriander leaves
Equipment
wok
whisk
spatula