Directions
- 1Marinate the chicken breast with black pepper, onion powder, cornstarch, knorr seasoning cube, cajun spice, and sesame oil.
- 2Set aside the marinated chicken breast.
- 3Mix dark soy sauce, oyster sauce, sweet chili sauce, and Worcestershire sauce in a bowl.
- 4Set aside the mixed sauces.
- 5Boil spaghetti in boiling water with salt.
- 6Fry marinated chicken breast in a frying pan with oil for about four minutes.
- 7Scoop the chicken out of the pan.
- 8Fry onions, garlic, and ginger.
- 9Add carrots and bell peppers.
- 10Add red scotch bonnet.
- 11Add the fried chicken breast to the pan.
- 12Add the boiled spaghetti and all sauces.
- 13Stir properly.
- 14Add spring onions lastly.
Ingredients
- 1 piece chicken breast
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 tablespoon cornstarch
- 1 cube knorr seasoning cube
- 1 tablespoon cajun spice
- 1 tablespoon sesame oil
- 4 tablespoons dark soy sauce
- 2 tablespoons oyster sauce
- 2 tablespoons sweet chili sauce
- 2 tablespoons worcestershire sauce
- 1 pack spaghetti
- 1 tablespoon salt
- 1 tablespoon oil
- 1 cup bell peppers
- 1 cup onions
- 1 cup carrots
- 1 tablespoon garlic
- 1 tablespoon ginger
- 1 tablespoon red scotch bonnet
- 1 cup spring onions
Equipment
bowlspoonfrying panpot
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