Directions
- 1In a bowl, mix creamy marshmallow.
- 2Add marshmallows.
- 3Add shredded filo pastry.
- 4Mix well all ingredients.
- 5Melt the chocolate in a double boiler.
- 6Pour melted chocolate into the mold.
- 7Add marshmallows into the mold.
- 8Add the mixture from the bowl.
- 9Spread evenly.
- 10Add more marshmallows on top.
- 11Pour remaining melted chocolate on top.
- 12Let cool completely.
- 13Remove from mold.
- 14Break into pieces and serve.
Ingredients
- 800 г chocolate
- 200 г creamy marshmallow
- 200 г marshmallow
- 150 г shredded filo pastry (kataifi)
Equipment
bowlspoonsilicone moldsaucepan
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