Serves 12
Directions
- 1Cut low cal hot dog buns in half and put in baking dish.
- 2Add any low cal cheese to the buns.
- 3Season 1 lb of lean beef with 1/2 packet au jus.
- 4Add seasoned lean beef and toppings to buns.
- 5Mix burger sauce and add to buns.
- 6Cover and bake at 350 for 10-15 min.
Ingredients
- low cal hot dog buns
- low cal cheese
- 1 lb lean ground beef seasoned with au jus
- 2 TBS light mayo
- 1 TBS ketchup
- 1 tsp mustard
- 0.25 tsp cajun
- 0.5 packet au jus seasoning packet
- bacon bits
- caramelized onions
- lettuce
- pickle
Equipment
baking dishskillet
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