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Korean Gochujang Chicken Thighs

22m
Serves 1
tiktok.com

Korean Gochujang Chicken Thighs

tiktok.com
22m
Serves 1

Directions

  1. 1Combine Gochujang paste, sweetener, and hot water in a bowl and mix well.
  2. 2Add skinless chicken thighs to the bowl and coat them well with the mixture.
  3. 3Place the marinated chicken thighs in the air fryer.
  4. 4Spray oil and add black pepper.
  5. 5Air fry at 390°F for 10 minutes.
  6. 6Remove the chicken from the air fryer and slice.
  7. 7Serve the chicken on lettuce and with a dipping sauce.

Ingredients

  • 1000 g Chicken Thighs
  • 50 g Gochujang paste
  • 40 mL Hot water
  • 10 g Sweetener
  • 0 Black pepper

Equipment

Air FryerKnifeCutting BoardMixing BowlScaleKettle

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